FUNCTION DATE:     Sunday, June 22nd, 2025              

TYPE OF FUNCTION:     Graduation Party                       

VENUE / ADDRESS:       1489 Summit Ave, St Paul, MN 55105  

CONTACT NAME:     Diwakar Gupta         

PHONE:    (612) 834-2555                                      

EMAIL:     diwakargupta@yahoo.com      

ARRIVAL TIME:        11:00 am                                      

TRAVEL TIME:       30 minutes                         

SERVING TIME:         12:00 – 3:00 pm                           

SET-UP LOCATION:     Driveway                      

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     75        

PIZZAS:  38 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.      

GLUTEN-FREE CRUSTS:     0.             

ADDITIONAL MENU ITEMS:     TBD.

FUNCTION DATE:      Saturday, June 21st, 2025                                                                                                                 

TYPE OF FUNCTION:     Lukas & Ashley’s Wedding

VENUE / ADDRESS:       2802 175th Street East, Faribault, MN 55021                    

CONTACT NAME:     Lukas Skrove   

PHONE:    (507) 403-1005    

EMAIL:     skrovetpt@gmail.com    

CONTACT NAME:     Ashley Klemer                    

EMAIL:     ashley.klemer@gmail.com          

TIMELINE:        Red Wagon Pizza will arrive by 4:00 pm to set-up. Serving from 5:30 – 7:30 pm.

SET-UP LOCATION:     Parking lot.       

MENU:  62 pizzas for 140 Guests: Cheese, Sausage, Pepperoni, Red Wagon, and 2 Specialty Pizzas TBD, and Salad for 140 Guests: House Italian                                                                                       

FUNCTION DATE:     Saturday, June 21st, 2025        

TYPE OF FUNCTION:     Graduation Party          

VENUE / ADDRESS:       8690 176th St W, Lakeville, MN 55044     

CONTACT NAME:     Jeremy Johnson      

PHONE:    (651) 592-8992                                      

EMAIL:     jeremyjohnson00@hotmail.com      

ARRIVAL TIME:        11:00 am                                      

TRAVEL TIME:      35 minutes        

SERVING TIME:    12:00 – 2:45 pm      

SET-UP LOCATION:     Street with mobile kitchen at end of driveway.               

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     36            

PIZZAS:  66 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & Margherita.     

GLUTEN-FREE CRUSTS:     2. Bring 4.           

ADDITIONAL MENU ITEMS:     None.      

NOTES:    Additional ¾ hour serving time.                                                                                                                     

 Received an email from a woman who’s niece has anaphylactic allergic reaction to dairy. Please bring one clean pan and cutter to save for her pizza. When you make it please avoid cross contamination and cut it with the clean cutter on the clean pizza pan.FUNCTION DATE:     Saturday, June 21st, 2025                                                                                                                                            

TERMS AND AGREEMENT FOR CATERING

 FUNCTION DATE:     Friday, June 20th, 2025                     

TYPE OF FUNCTION:     Rehearsal Dinner             

VENUE / ADDRESS:       8930 Fremont Ave S, Bloomington, MN 55420        

CONTACT NAME:     Vikki Souva                      

PHONE:    (952) 992-9604                               

EMAIL:     vsouhans@gmail.com                     

ARRIVAL TIME:        5:00 pm                                      

TRAVEL TIME:         15 minutes   

SERVING TIME:         6:00 – 8:00 pm                           

SET-UP LOCATION:     Driveway or Street  

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     50 

PIZZAS:  15 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.          

GLUTEN-FREE CRUSTS:     0.         

ADDITIONAL MENU ITEMS:     1 Large House Italian Salad & 3 Pans Dry-rub Jerk Wood-fired Wings

 NOTES:                                                                                                                                                                               

FUNCTION DATE:        Friday, June 20th, 2025         

TYPE OF FUNCTION:        Corporate Lunch                  

VENUE / ADDRESS:       French Park Moraine Picnic Shelter: 12605 Rockford Rd, Plymouth, MN 55441             

CONTACT NAME:       Madison Greenlee          

PHONE:      (763) 489-7151                                

EMAIL:        Madison.greenlee@teleflex.com             

ARRIVAL TIME:        10:30 AM                                            

SERVING TIME:           11:30 AM - 1:30 PM          

TRAVEL TIME:          35-40 minutes               

SET-UP LOCATION:    Parking lot in front of picnic shelter           

ADDITIONAL STAFFING:      None.                                   

GUEST COUNT:     100                          

PIZZAS:  38 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, McLovin’ It, & Margherita.          

GLUTEN-FREE CRUSTS:     0.                

ADDITIONAL MENU ITEMS:     None.                                    

NOTES:                                                                                                                                                                                 

FUNCTION DATE:  Thursday, June 19th, 2025

TYPE OF FUNCTION:  Team Pemberton Pizza Party

VENUE / ADDRESS:  1500 W Farm Road, Chaska, MN 55318

CONTACT NAME:  Kaitlyn Schmiel

PHONE:  (952) 818-9993

EMAIL:  kaitlyn@teampemberton.com

ARRIVAL TIME:  10:30 am

TRAVEL TIME:  30 minutes.

 SERVING TIME:  12:00 pm – 2:00 pm

SET-UP LOCATION:  Driveway.

 STAFFING:  2 Experienced Pizza Chefs.

 GUEST COUNT:  30.

PIZZAS: 25 individual (10”) pizzas: Make-your-own-pizza-station toppings.

 GLUTEN-FREE CRUSTS:  3 - 10”.

 ADDITIONAL MENU ITEMS:  None.

 NOTES:  Off-site Pizza Party:

 Group to gather at our mobile kitchen for class where RWPCo catering chefs guide everyone through pizza-building basics - from pizza architecture to “optimal bite ratio.” Each participant will receive their own 10” dough (with name tag) and, using what they learned, will walk through one of two build-your-own-pizza stations, set up like a buffet. Our team will also be there throughout to answer questions and offer suggestions.

FUNCTION DATE:        Wednesday, June 18th, 2025                                     

TYPE OF FUNCTION:      Corporate

VENUE / ADDRESS:        French Park Skyview Reservation Area: 12605 Rockford Rd, Plymouth, MN 55441

CONTACT NAME:       Grace Hol                

PHONE:      (612) 719-9046                                           

EMAIL:      grace.hol@bolton-menk.com          

ARRIVAL TIME:        3:30 PM                                  

TRAVEL TIME:      35 minutes        

SERVING TIME:         4:30 PM – 6:30 PM                 

SET-UP LOCATION:       Parking Lot.       

ADDITIONAL STAFFING:      None.                         

GUEST COUNT:       120           

PIZZAS:  45 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Carl the Cuban, & “Vegan Red Wagon” - red sauce, vegan cheese, banana peppers, green pepper, red onion, fig balsamic, chili flakes, & garlic salt.         

GLUTEN-FREE CRUSTS:     3.         

ADDITIONAL MENU ITEMS:     None.     

NOTES:                                                                                                                                                                                 

FUNCTION DATE: Tuesday, June 17th, 2025

TYPE OF FUNCTION: Corporate Meal

VENUE / ADDRESS: JT Mega: 4020 Minnetonka Blvd, Minneapolis, MN 55416

CONTACT NAME: Deborah Ellis

PHONE: (612) 716-2646

EMAIL: hakeemisfat@yahoo.com

ARRIVAL TIME: 11:00 AM

TRAVEL TIME: 20 minutes

SERVING TIME: 12:00 PM – 2:00 PM (or after pizzas have been eaten. could be 1 or 1:30pm)

SET-UP LOCATION: Parking lot.

ADDITIONAL STAFFING: None.

GUEST COUNT: 60.

 PIZZAS: 25 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Margherita, & Carl the Cuban

GLUTEN-FREE CRUSTS: 2.

ADDITIONAL MENU ITEMS: 2 Large Caesar Salads.

EVENTS DETAILS

HOST/CLIENT NAME:                    Charlie Broder                                                                       

PHONE:    (612) 432-7699         EMAIL:          charlie@broders.com          

FUNCTION DATE:     Monday, June 16th, 2025            TIME:     5:00 – 9:00 PM      

ROOM READY/HOST ARRIVAL:    4:30 PM            LATEST DEPARTURE:    9:30 PM           

OCCASION:       Terzo Farewell Dinner                       

ROOM RESERVATION:    Brookside Dining Room + Brookside Kitchen        

FOOD SERVICE-STYLE:    Buffet – Open House      

FINAL GUEST COUNT:    ~70 (56 RSVPs)  

ROOM LAYOUT:   DR?? + Buffet in Kitchen  

BEVERAGE NOTES:    hosted       

FUNCTION DATE: Saturday, June 14th, 2025

 TYPE OF FUNCTION: Wedding

 VENUE / ADDRESS: Glass House: 145 Holden St N, Minneapolis, MN 55405

CONTACT NAME: Bob Traynor

PHONE: (612) 702-3155

EMAIL: traynorrobert@gmail.com

ARRIVAL TIME: 7:00 PM

TRAVEL TIME: 20 minutes (from earlier event)

SERVING TIME: 8:00 PM – 10:00 PM (or all pizzas served)

SET-UP LOCATION: Parking lot.

ADDITIONAL STAFFING: None.

GUEST COUNT: 80. 

PIZZAS: 40 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Margherita & McLovin’ It.

GLUTEN-FREE CRUSTS: 0.

 ADDITIONAL MENU ITEMS: None.

FUNCTION DATE:     Saturday, June 14th, 2025                   

TYPE OF FUNCTION:     Graduation Party                 

VENUE / ADDRESS:       4613 Browndale Ave, Edina, MN 55424      

CONTACT NAME:     Ashley Fruechte   

PHONE:    (763) 360-3327                                      

EMAIL:     browndale@fruechtes.com            

ARRIVAL TIME:        2:00 pm                                      

TRAVEL TIME:       20-25 minutes from first event, 10 minutes from RWP             

SERVING TIME:         3:00 – 6:00 pm                           

SET-UP LOCATION:     Driveway.                

ADDITIONAL STAFFING:     None.                          

GUEST COUNT:     125         

PIZZAS:  40 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.          

GLUTEN-FREE CRUSTS:     0.                       

ADDITIONAL MENU ITEMS:     None.       

NOTES:                                                                                                                                                                               

FUNCTION DATE:     Saturday, June 14th, 2025  

TYPE OF FUNCTION:         Graduation Party                  

VENUE / ADDRESS:       2325 Aquila Avenue N, Golden Valley, MN 55427            

CONTACT NAME:      Natalie Sawatzky               

PHONE:       (320 224-5841                                            

EMAIL:         natalie.sawatzky@hopkinsschools.org               

ARRIVAL TIME:        10:00 AM                                                 

TRAVEL TIME:       30 minutes.    

SERVING TIME:         11:00 AM – 1:00 PM                               

SET-UP LOCATION:       Driveway.          

ADDITIONAL STAFFING:     None.                                    

GUEST COUNT:        ~200.            

PIZZAS:  63 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & Margherita.         

GLUTEN-FREE CRUSTS:     0.              

ADDITIONAL MENU ITEMS:     5 Large Caesar Salads (for 120-125 guests).               

NOTES:            TIGHT TURNAROUND — LET’S DISCUSS! - CARY

FUNCTION DATE:     Friday, June 13th, 2025     

TYPE OF FUNCTION:     Graduation Party          

VENUE / ADDRESS:       5333 Minnehaha Blvd, Edina, MN 55424    '

CONTACT NAME:     Lisa & Jerry O’Brien   

PHONE:    (612) 812-5569                                      

EMAIL:     e.g.obrien@egoholdings.com, llo6100@yahoo.com          

ARRIVAL TIME:        4:15 pm                                      

TRAVEL TIME:         10 minutes                   

SERVING TIME:         5:15 – 8:15 pm                           

SET-UP LOCATION:     Front driveway.          

ADDITIONAL STAFFING:     None.                              

ESTIMATED GUEST COUNT:     100     

PIZZAS:  32 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.       

GLUTEN-FREE CRUSTS:     0.   

ADDITIONAL MENU ITEMS:     None.     

NOTES:                                                                                                                                                                                                     

PRIVATE Pizza with Pete - EVENTS DETAILS

HOST/CLIENT NAME:     Arianna Gavzy  (Target)                      

PHONE:   (952) 994-6786           EMAIL:    Arianna.Gavzy@target.com         

FUNCTION DATE:     Thursday, June 12th, 2025                    CLASS TIME:      6:00 – 8:00 PM        

PIZZA SELECTION:     Red Wagon Pizza                      GUEST COUNT:   7           

HOST ARRIVAL:     5:30 PM              LATEST DEPARTURE:    8:30 PM           

BILL PRESENTATION:      One check to Arianna Gavzy.                        

DEPOSIT CHECK:    Arianna Gavzy  - $272.56       FOOD & BEVERAGE MINIMUM:      $1000       

ROOM RESERVATION:       Brookside Kitchen                   

NOTES:      loose arrival time of 5:30, have people hang/mingle/grab a drink          

EVENTS DETAILS

HOST/CLIENT NAME:                    Jon Keimig (University of St. Thomas)                              

PHONE:    (651) 962-4560                 EMAIL:          jon.keimig@stthomas.edu                 

FUNCTION DATE:     Thursday, June 12th, 2025                TIME:     6:00 – 9:00 PM         

ROOM READY/HOST ARRIVAL:    5:30 PM            LATEST DEPARTURE:    9:30 PM        

OCCASION:       Family Business Directors Alliance Dinner                 

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style        

FINAL GUEST COUNT:    30  

FUNCTION DATE:       WEDNESDAY, JUNE 11th, 2025         

TYPE OF FUNCTION:      Open-House Style Party       

VENUE / ADDRESS:       2600 Eagan Woods Dr, Suite 100, Eagan, MN 55121         

CONTACT NAME:       Shauna Sperber                                                 

PHONE:      (612) 309-7182                                           

EMAIL:        shauna@enclavepro.com      

ARRIVAL TIME:        3:00 PM                                   

TRAVEL TIME:    20-25 minutes                        

SERVING TIME:         4:00 PM – 7:00 PM                 

SET-UP LOCATION:       Parking Lot       

ADDITIONAL STAFFING:      None.                          

GUEST COUNT:        150     

PIZZAS:  55 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, McLovin’ It, & P.S.O..                            

GLUTEN-FREE CRUSTS:     0.       

ADDITIONAL MENU ITEMS:     None.           

NOTES:       “You will park on the South side of the lot. So, when you enter, you'll take a left and it'll be on the left hand side. It will actually be blocked off for you.”                                                                                             

EVENTS DETAILS

HOST/CLIENT NAME:          Jill Rieken (Dance Arts Centre)                    

 PHONE:    (952) 250-5674                  EMAIL:          jill@danceartscentre.net                   

FUNCTION DATE:     Tuesday, June 10th, 2025                    TIME:          6:00 – 9:00 PM                

ROOM READY/HOST ARRIVAL:    5:30 PM            LATEST DEPARTURE:    9:30 PM        

OCCASION:       Staff Appreciation Dinner                                              

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style          FINAL GUEST COUNT:    16-18 (as of 5/5)  

ROOM LAYOUT:   ??          

BEVERAGE NOTES:    Full Drink Menu – hosted      

FUNCTION DATE:     Tuesday, June 10th, 2025     

TYPE OF FUNCTION:     Graduation Party      

VENUE / ADDRESS:       Hamel Community Center: 3200 Mill Street, Hamel, MN 55340    

CONTACT NAME:     Suzanne Raddohl   

PHONE:    (763) 228-2381                                               

EMAIL:     sraddohl@live.com     

ARRIVAL TIME:        4:00 pm                                      

TRAVEL TIME:       45 minutes                                                  

SERVING TIME:         5:00 – 7:00 pm                           

SET-UP LOCATION:     Parking Lot.   

ADDITIONAL STAFFING:     None.                           

GUEST COUNT:     100               

PIZZAS:  35 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.              

GLUTEN-FREE CRUSTS:     TBD.           

ADDITIONAL MENU ITEMS:     TBD. 

NOTES:                                                      .                                                                                                                        

FUNCTION DATE:       Sunday, June 8th, 2025           

TYPE OF FUNCTION:       Graduation Party 

VENUE / ADDRESS:     3721 44th Ave S, Minneapolis, MN 55406

CONTACT NAME:       Tom Murphy                   

PHONE:     (612) 750-2472                                            

EMAIL:     tgagemurphy@hotmail.com       

ARRIVAL TIME:     3:30 PM                                          

TRAVEL TIME:      45 minutes (from am event)            

SERVING TIME:       4:30 PM  - 7:30 PM                       

SET-UP LOCATION:     on 44th in front of home     

ADDITIONAL STAFFING:      None.                               

GUEST COUNT:     100       

PIZZAS:  38 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, P.S.O., & Olive Oyl.

GLUTEN-FREE CRUSTS:     0.               

ADDITIONAL MENU ITEMS:     None.                                                                                                                        

FUNCTION DATE:     Sunday, June 8th, 2025       

TYPE OF FUNCTION:     Graduation Party                  

VENUE / ADDRESS:       11902 47th Place NE, St. Michael, MN 55376              

CONTACT NAME:     John Reineck              

PHONE:    (612) 716-5317                                               

EMAIL:     johnert7@gmail.com                                                

ARRIVAL TIME:        11:00 am                                      

TRAVEL TIME:       45-55 minutes   

SERVING TIME:   12:00 – 2:00 pm    

SET-UP LOCATION:     Street with mobile kitchen at end of driveway.         

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     160                  

PIZZAS:  70 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, P.S.O., & Margherita.                                 

 GLUTEN-FREE CRUSTS:     2.                                                                                                                                  

ADDITIONAL MENU ITEMS:  NONE.

                                                                                                                                                                     .                                                                                                                        

FUNCTION DATE:     Saturday, June 7th, 2025   

TYPE OF FUNCTION:     Matthew’s Graduation Party       

VENUE / ADDRESS:       4009 Xerxes Avenue South, Minneapolis, MN 55410         

CONTACT NAME:     Tom & Connie Walsh        

PHONE:    (612) 702-7126                                      

EMAIL:     conniewalsh3@gmail.com      

ARRIVAL TIME:        5:00 pm                                     

TRAVEL TIME:      10 minutes                 

SERVING TIME:         6:00 – 8:00 pm                           

SET-UP LOCATION:     Parking on Xerxes – Setting up tent & outdoor kitchen in front yard (not on sidewalk). Additional Staff to assist.                                             

ADDITIONAL STAFFING:     Food Runner.                  

GUEST COUNT:     100            

PIZZAS:  40 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Olive Oyl, & McLovin’ It.    

GLUTEN-FREE CRUSTS:     0.

ADDITIONAL MENU ITEMS:     None.                                                                                                                        

 NOTES:      “One final thing, as most of Linden Hills, our entire front street is covered with construction.  I mentioned this to one of the city workers and he said it should be no problem for you to situate in front yard as in past. And you will again have access to our kitchen via front door.  

Thanks so much and please reach out if you have any questions.”                                                                                   

 We catered their son Franklin’s graduation party 3 years ago. This is a regular street set up with a sidewalk in between the oven and the tent. The food runner will have very light duties (and will not be running terribly far from the set up like usual). The client essentially does not want to block the sidewalk for people walking up and down xerxes.                                                                                                                  

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE: Saturday, June 7th, 2025

TYPE OF FUNCTION: Graduation Party

VENUE / ADDRESS: 9509 Virginia Ave S, Bloomington, MN 55438

CONTACT NAME: Rachel & Todd Jensen

PHONE: Rachel: (612) 940-6973 Todd: (612) 669-5369

EMAIL: Rachel: jensen5mn@gmail.com Todd: jensen5mn.todd@gmail.com

ARRIVAL TIME: 10:00 am

TRAVEL TIME: 20 minutes

SERVING TIME: 11:00 am - 2:00 pm

SET-UP LOCATION: Driveway.

ADDITIONAL STAFFING: None.

GUEST COUNT: 120

PIZZAS:  38 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Margherita, & McLovin’ It. 

GLUTEN-FREE CRUSTS:     4. Bring 6.  

ADDITIONAL MENU ITEMS: None.

STAFF NEEDED:  1 BOH cook to help Peter – cook pizza in OONI oven (@ RWP at 7:30 am)

FUNCTION DATE:     Saturday, June 7th, 2025   

TYPE OF FUNCTION:     SCHEELS Eden Prairie Grill Fest

VENUE / ADDRESS:       8301 Flying Cloud Dr, Eden Prairie, MN 55344       

CONTACT NAME:     Peter & Jacquie Campbell          

PHONE:    (612) 968-4763 & (612) 968-4762                                   

ARRIVAL TIME:        8:30 am                                    

TRAVEL TIME:         20 minutes          

SERVING TIME:         9:30 am – 2:00 pm                           

SET-UP LOCATION:     Parking Lot of Scheels    

GUEST COUNT:     unknown        

PIZZAS:  ?? pizzas: Cheese, Pepperoni, & Red Wagon                   

NOTES:       Also cooking Steak Tips

Objective: Get customers excited for the grilling season! We will have vendors on site showcasing different grills, sample sauces and seasonings, and promote their brand

FUNCTION DATE:     Friday, June 6th, 2025        

TYPE OF FUNCTION:     Graduation Party (3 Families)                

VENUE / ADDRESS:       214 S Grotto St, St Paul, MN 55105                

CONTACT NAME:     Liz Benz         

PHONE:    (651) 246-0304                                   

EMAIL:     lizbenz@icloud.com               

ARRIVAL TIME:        3:00 pm                                     

TRAVEL TIME:         35 minutes           

SERVING TIME:         4:00 – 8:00 pm                           

SET-UP LOCATION:     Driveway.             

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     300      

PIZZAS:  94 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & P.S.O.    

GLUTEN-FREE CRUSTS:     2. Bring 4 total (charge if used).                                                             

ADDITIONAL MENU ITEMS:     None.              

NOTES:      VIP!                                                                                                                                                                         

STAFF NEEDED:  1 BOH to cook parbakes and top pizzas

FUNCTION DATE:     Friday, June 6th, 2025   

TYPE OF FUNCTION:     Carter’s Graduation Party       

VENUE / ADDRESS:       2322 W 54th St, Minneapolis MN 55410       

CONTACT NAME:     Peter & Jacquie Campbell          

PHONE:    (612) 968-4763 & (612) 968-4762                                   

ARRIVAL TIME:        12:00 pm                                    

TRAVEL TIME:         2 minutes          

SERVING TIME:         1:00 – 4:00 pm                           

SET-UP LOCATION:     Kitchen – wood fired oven     

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     100        

PIZZAS:  36 pizzas: Cheese ADD Fresh Mozzarella, PSO, Red Wagon, & Off the Wagon                     

GLUTEN-FREE CRUSTS: 0

ADDITIONAL MENU ITEMS: 0

NOTES:       Ask Jacquie with questions

FUNCTION DATE:         Tuesday, June 3rd, 2025                 

TYPE OF FUNCTION:     Staff End-of-Year Party             

VENUE / ADDRESS:       St. Croix Montessori: 177 Neal Ave N, Stillwater, MN 55082        

CONTACT NAME:     Valerie Olson          

PHONE:      (651) 436-2603                                           

EMAIL:      valerie@stcroixmontessori.org              

ARRIVAL TIME:        1:00 PM                                   

TRAVEL TIME:        40-45 minutes                   

SERVING TIME:         2:00 PM – 4:00 PM                  

SET-UP LOCATION:      Parking Lot          

ADDITIONAL STAFFING:      None.                         

GUEST COUNT:       31                           

PIZZAS:  12 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Margherita, & P.S.O.                      

GLUTEN-FREE CRUSTS:     0.             

ADDITIONAL MENU ITEMS:     House Italian Salad, Bar Chips with Sriracha Aioli, Roasted Veggies, &  Giggle Bars for 31 guests.                                                                                     

 NOTES:      Will borrow portable freezer from Chunk Chunk to keep cool during transport.                    

On arrival, giggle bars can be stored in St. Croix Montessori’s freezer.                                                                                                                                                                                                                                                                                                                                   

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:     Sunday, June 1st, 2025   

TYPE OF FUNCTION:     Graduation Party                     

VENUE / ADDRESS:       7204 Lanham Lane, Edina, MN 55439                       

CONTACT NAME:     Kati Kiely                                                                               

PHONE:    (952) 405-9915                                      

EMAIL:     ktkiely@comcast.net                       

ARRIVAL TIME:        4:00 pm                                      

TRAVEL TIME:       15 minutes         

SERVING TIME:         5:00 – 7:00 pm                           

SET-UP LOCATION:     Driveway.      

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     100                            

PIZZAS:  32 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, P.S.O., & Margherita.    

GLUTEN-FREE CRUSTS:     0.                 

ADDITIONAL MENU ITEMS:     None.                                                                                                                        

 NOTES:   None.                                                   .