May
12
12:00 PM12:00

BSDR+BSK: Berry Patch Schools Lunch

EVENTS DETAILS

HOST/CLIENT NAME:        Molly Lounsberry Dykstra (The Berry Patch Schools)                 

PHONE:    (952) 221-8739              EMAIL:          m.dykstra@berrypatchschool.com             

FUNCTION DATE:     Monday, May12th, 2025                     TIME:          12:00 – 2:00 PM             

ROOM READY/HOST ARRIVAL:    11:30 AM                   LATEST DEPARTURE:    2:30 PM            

OCCASION:       End of Year Staff Celebration               

ROOM RESERVATION:    Brookside Dining Room + Brookside Kitchen for Buffet               

FOOD SERVICE-STYLE:         Buffet                                 FINAL GUEST COUNT:    43              

ROOM LAYOUT:   Main Dining Room – have candles on bar and marble table & RWP gift bags on the bar (S6-S10);  Brookside Dining Room - see attached Layout;  Buffet in BSK      

BEVERAGE NOTES:   Non-Alcoholic Drinks ONLY – have drink menus on marble table for arrival    

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May
14
1:30 PM13:30

BSK: PWP Scholarship America-Rick Greene-12

PRIVATE Pizza with Pete - EVENTS DETAILS

HOST/CLIENT NAME:     Angie Mauch   (Scholarship America)       DOC = Rick Greene             

PHONE:   (612) 414-7763                               EMAIL:    amauch@scholarshipamerica.org                 

FUNCTION DATE:     Wednesday, May 14th, 2025                 CLASS TIME:    1:30 – 3:30 PM    

PIZZA SELECTION:     Red Wagon Pizza (see NOTES)                GUEST COUNT:     12         

HOST ARRIVAL:     1:15 PM                                LATEST DEPARTURE:    4:00 PM                

BILL PRESENTATION:      One check to Rick Greene                                                               

DEPOSIT CHECK:    Angie Mauch - $250       FOOD & BEVERAGE MINIMUM:      $1000          

ROOM RESERVATION:       Brookside Kitchen                                                 

NOTES:        Team Building Event       One VEGAN Red Wagon Pizza toppings              

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May
14
4:30 PM16:30

MOBILE: Nextern

TERMS AND AGREEMENT FOR CATERING

 

FUNCTION DATE:        Wednesday, May 14th, 2025 

VENUE / ADDRESS:      Nextern: 10601 Fountains Dr, Maple Grove, MN 55110

CONTACT NAME:    Molly Farrell 

PHONE:        (612) 222-7554                                            

 EMAIL:         molly.farrell@nextern.com                                                                                        

ARRIVAL TIME:        3:30 PM                                        

TRAVEL TIME:      35-40 minutes                                                                                

 SERVING TIME:         4:30 PM – 6:30 PM                      

SET-UP LOCATION:     Parking lot.                                                       

 ADDITIONAL STAFFING:      None.                               

GUEST COUNT:      150                                                                 

 PIZZAS:  55 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Carl the Cuban, & P.S.O.         

GLUTEN-FREE CRUSTS:     4.                                                                                                                                  

 ADDITIONAL MENU ITEMS:     None.                                                                                                                        

 NOTES:                                                                                                                                                                                 

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May
15
4:00 PM16:00

BSK, BSDR, BSP: Pizza Party (MOBE+WebMD)

EVENTS DETAILS

HOST/CLIENT NAME:    Sarah Ziemer, MOBE, and RoxAnne Eli, WebMD     (Laurie Barthol)       

PHONE:    (651) 245-3223  - Laurie     EMAIL:        laurie.barthol@mobeforlife.com                

FUNCTION DATE:     Thursday, May 15th, 2025                   TIME:          4:00 – 6:00 PM                

ROOM READY/HOST ARRIVAL:    3:15 PM            LATEST DEPARTURE:    7:00 PM        

OCCASION:       MOBE and WebMD co-sponsored client/prospect event   - PIZZA PARTY     

ROOM RESERVATION:    Brookside Dining Room + Brookside Kitchen + Brookside Patio   

FOOD SERVICE-STYLE:    Pizza Party + Buffet         FINAL GUEST COUNT:    30 (as of 5/5) 40?? 

ROOM LAYOUT:   Pizza Party in Kitchen; Dining Room & Patio - see attached Layouts      

BEVERAGE NOTES:  Special Event Drink Menus – hosted; if want something different-separate check

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May
17
4:30 PM16:30

MOBILE: Larson Surprise 70th Birthday Party

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:     Saturday, May 17th, 2025 

TYPE OF FUNCTION:     SURPRISE 70th Birthday Party   

VENUE / ADDRESS:       1609 Nevada Ave S, St Louis Park, MN 55426                   

CONTACT NAME:     Lindsay Larson                                    

PHONE:      (612) 703-4735                                      

EMAIL:     lindsayelarson@gmail.com      

ARRIVAL TIME:        3:15 pm (BIRTHDAY SURPRISE IS AT 3:30)   

TRAVEL TIME:       20-25 minutes                

SERVING TIME:          4:30 pm – 6:30 pm                                        

SET-UP LOCATION:     Driveway.       

ADDITIONAL STAFFING:     FUN Bartender (FOH)          

GUEST COUNT:     60.                                                   

 PIZZAS:  25 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, McLovin’ It, & Olive Oyl.                                 

 GLUTEN-FREE CRUSTS:     0.                                                                                                                                  

 ADDITIONAL MENU ITEMS:     None.                                                                                                                        

 NOTES:     Bartender on-site 2:00-7:00. Serving 3:00-6:30.                                                                                                       

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May
17
7:00 PM19:00

BSK: PWP Nancy Stillman - 10

PRIVATE Pizza with Pete - EVENTS DETAILS

HOST/CLIENT NAME:     Nancy Stillman                           

PHONE:   (612) 618-4974     

EMAIL:    nstillman1832@comcast.net          

FUNCTION DATE:     Saturday, May 17th, 2025            

CLASS TIME:      7:00 – 9:00 PM           

PIZZA SELECTION:     Red Wagon Pizza          GUEST COUNT:    10  (5 couples)               

HOST ARRIVAL:     6:45 PM                     LATEST DEPARTURE:    9:30 PM                           

BILL PRESENTATION:      One check & the group will provide cards to split.                 

DEPOSIT CHECK:    Nancy Stillman  - $250       FOOD & BEVERAGE MINIMUM:      $1000         

ROOM RESERVATION:       Brookside Kitchen                                              

NOTES:      The check will be split equally between the five couples and the $250 deposit will be removed from Nancy’s check before running her card.                                                     

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May
20
6:30 PM18:30

BSDR: Aaron Fox

EVENTS DETAILS 

HOST/CLIENT NAME:                    Aaron Fox                                                                

PHONE:    (646) 373-8736                  EMAIL:          aaronpfox3@gmail.com           

FUNCTION DATE:     Tuesday, May 20th, 2025                    TIME:          6:30 – 9:00 PM              

ROOM READY/HOST ARRIVAL:    6:00 PM            LATEST DEPARTURE:    9:30 PM        

OCCASION:       Dinner for Clients                                               

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style          FINAL GUEST COUNT:    24 (as of 5/5)   

ROOM LAYOUT:   ??          

BEVERAGE NOTES:    Full Drink Menu – hosted      

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May
21
4:00 PM16:00

MOBILE: Enclave Party

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:       Wednesday, May 21st, 2025        

TYPE OF FUNCTION:      Open-House Style Party                

VENUE / ADDRESS:       2600 Eagan Woods Dr, Suite 100, Eagan, MN 55121                 

CONTACT NAME:       Shauna Sperber         

PHONE:      (612) 309-7182                                           

EMAIL:        shauna@enclavepro.com                                                                                         

ARRIVAL TIME:        3:00 PM                                   

TRAVEL TIME:    25 minutes            

SERVING TIME:         4:00 PM – 7:00 PM                 

SET-UP LOCATION:       Parking Lot             

ADDITIONAL STAFFING:      None.                          

GUEST COUNT:        150                 

PIZZAS:  55 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.                                 

 GLUTEN-FREE CRUSTS:     0.                                                                                                                                  

 ADDITIONAL MENU ITEMS:     None.                                                                                                                        

 NOTES:                                                                                                                                                                                 

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May
21
6:00 PM18:00

BSK: Public PWP - 12

PUBLIC PIZZA WITH PETE CLASS 

RED WAGON PIZZA 

 

FUNCTION DATE:        Wednesday, May 21st, 2025               

CLASS PARTICIPANTS:        12                                            

TIMELINE:              6:00 – 8:00 PM                                              

LOCATION:         Brookside Kitchen                                            

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May
22
6:00 PM18:00

BSK: Public PWP - 12

PUBLIC PIZZA WITH PETE CLASS 

RED WAGON PIZZA 

 

FUNCTION DATE:        Thursday, May 22nd, 2025               

CLASS PARTICIPANTS:        12                                            

TIMELINE:              6:00 – 8:00 PM                                              

LOCATION:         Brookside Kitchen                                            

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May
24
6:00 PM18:00

MOBILE: Alex & Quinn's Wedding

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:     Saturday, May 24th, 2025                

TYPE OF FUNCTION:      Alex & Quinn’s Wedding                    

VENUE / ADDRESS:    Elm Creek Park Reserve: 12400 James Deane Parkway, Maple Grove, MN 55369                  

CONTACT NAME:     Alex Brault           

PHONE:  (612) 760-1327                                        

EMAIL:    brault29@gmail.com                

ARRIVAL TIME:        4:15 pm                            

TRAVEL TIME:          45 minutes      

SERVING TIME:  Appetizer Buffet: 5:30 PM – 7:00 PM (or until gone)                                                                

Pizza Buffet 6:00 PM – 7:00 PM (or until gone).                                                                    

 

SET-UP LOCATION:     Parking Lot – exact spot to be determined with venue.            

ADDITIONAL STAFFING:     FOOD RUNNER.                              

GUEST COUNT:     136                                                                    

PIZZAS:  57 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Margherita, & P.S.O.                                                       

 GLUTEN-FREE CRUSTS:     2. – Bring 3.                                                                                                                 

 ADDITIONAL MENU ITEMS:     5 Large House Italian Salads .  5 Large Roasted Veggies, & 6 Large Jerk         Wings with Green Goddess and Bleu Cheese.

NOTES:       If extra pizzas or appetizers remain, please use appetizer buffet table to set a snack station for guests  later into the evening. They know we will take the chafing dishes back with us. Bring disposable serving spoons.                                                                                                                                                                                             

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May
30
5:00 PM17:00

MOBILE: Thompson Graduation

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:     Friday, May 30th, 2025                                                                                                             

TYPE OF FUNCTION:     Graduation Party (Emily – Carondelet)                

VENUE / ADDRESS:       5315 Zenith Ave S, Minneapolis MN 55410                

CONTACT NAME:     Lisa Thompson                                 

PHONE:    (612) 408-1675                                    

EMAIL:     lthompsonmn@gmail.com               

ARRIVAL TIME:        4:00 pm                                      

TRAVEL TIME:         5- 10 minutes                                                

SERVING TIME:         5:00 – 8:00 pm                           

SET-UP LOCATION:     Street in front of house.                                             

 ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     120                                                                

 PIZZAS:  46 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.                                 

 GLUTEN-FREE CRUSTS:     0.                                                                                                                                  

 ADDITIONAL MENU ITEMS:     TBD.                                                                                                                        

 NOTES:        Event from 4:30 – 8:30 pm                                                                                                                                                                       

 

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May
31
11:00 AM11:00

MOBILE (AM): Lambert Graduation

TERMS AND AGREEMENT FOR CATERING

 

FUNCTION DATE:     Saturday, May 31st, 2025     

TYPE OF FUNCTION:      Josh Lambert Graduation                                                                                       

VENUE / ADDRESS:    16658 Horizon Avenue, Lakeville, MN 55044                                                                    

CONTACT NAME:     Eric & Janet Lambert                                                                                                   

PHONE:     (952) 200-2939                                       

EMAIL:    ericlambert20@gmail.com                                                            

 ARRIVAL TIME:        10:00 AM                            

TRAVEL TIME:       30 minutes                                                

 SERVING TIME:         11:00 AM – 2:00 pm          

SET-UP LOCATION:     Driveway.                                              

 ADDITIONAL STAFFING:     None.                              

GUEST COUNT:      125                                                                   

 PIZZAS:  40 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, Margherita, & RED WOOD’S BBQ IF POSSIBLE, IF NOT DOUBLE PEPPERONI                                                                                                          

GLUTEN-FREE CRUSTS:     0.                                                                                                                                           

 ADDITIONAL MENU ITEMS:     6 Large Pans Dry-Rub Jerk Wings (180 total wings) with Bleu Cheese, 2 Large Pans Meatballs (60 total meatballs), 2 Large House Italian Salads NO OLIVES (for 40-50 guests).                 

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May
31
4:00 PM16:00

MOBILE (PM): Mercer Graduation

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:     Saturday, May 31st, 2025                                                                                                             

 TYPE OF FUNCTION:     Graduation Party  

VENUE / ADDRESS:       1573 Ashbury Pl, Eagan, MN 55122                  

CONTACT NAME:     Kate Mercer                                                                                                                      

PHONE:    (651) 983-9722                                     

 EMAIL:     tomandkate@mac.com                                                

 ARRIVAL TIME:        3:00 pm                                     

TRAVEL TIME:         20 minutes                                                

 SERVING TIME:         4:00 – 7:00 pm                           

SET-UP LOCATION:     Driveway                                             

 ADDITIONAL STAFFING:     None                              

GUEST COUNT:       50                                                                

 PIZZAS:  TBD pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.                                 

 GLUTEN-FREE CRUSTS:     TBD.                                                                                                                                   

 ADDITIONAL MENU ITEMS:     TBD.                                                                                                                        

                                   

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Jun
1
5:00 PM17:00

MOBILE: Kiely Graduation

TERMS AND AGREEMENT FOR CATERING

FUNCTION DATE:     Sunday, June 1st, 2025   

TYPE OF FUNCTION:     Graduation Party                     

VENUE / ADDRESS:       7204 Lanham Lane, Edina, MN 55439                       

CONTACT NAME:     Kati Kiely                                                                               

PHONE:    (952) 405-9915                                      

EMAIL:     ktkiely@comcast.net                       

ARRIVAL TIME:        4:00 pm                                      

TRAVEL TIME:       15 minutes         

SERVING TIME:         5:00 – 7:00 pm                           

SET-UP LOCATION:     Driveway.      

ADDITIONAL STAFFING:     None.                              

GUEST COUNT:     100                            

PIZZAS:  32 pizzas: Cheese, Sausage, Pepperoni, Red Wagon, & 2 Specialty Pizzas TBD.           

GLUTEN-FREE CRUSTS:     0.                 

ADDITIONAL MENU ITEMS:     None.                                                                                                                        

 NOTES:   None.                                                   .                                                                                                                        

 

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Jun
10
6:00 PM18:00

BSDR: Jill Rieken Staff Dinner

EVENTS DETAILS

HOST/CLIENT NAME:          Jill Rieken (Dance Arts Centre)                    

 PHONE:    (952) 250-5674                  EMAIL:          jill@danceartscentre.net                   

FUNCTION DATE:     Tuesday, June 10th, 2025                    TIME:          6:00 – 9:00 PM                

ROOM READY/HOST ARRIVAL:    5:30 PM            LATEST DEPARTURE:    9:30 PM        

OCCASION:       Staff Appreciation Dinner                                              

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style          FINAL GUEST COUNT:    16-18 (as of 5/5)  

ROOM LAYOUT:   ??          

BEVERAGE NOTES:    Full Drink Menu – hosted      

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Jun
12
6:00 PM18:00

BSK: PWP - Arianna Gavzy

PRIVATE Pizza with Pete - EVENTS DETAILS

HOST/CLIENT NAME:     Arianna Gavzy  (Target)                      

PHONE:   (952) 994-6786           EMAIL:    Arianna.Gavzy@target.com         

FUNCTION DATE:     Thursday, June 12th, 2025                    CLASS TIME:      6:00 – 8:00 PM        

PIZZA SELECTION:     Red Wagon Pizza                      GUEST COUNT:   7 (as of 5/1) 10          

HOST ARRIVAL:     5:30 PM              LATEST DEPARTURE:    8:30 PM           

BILL PRESENTATION:      One check to Arianna Gavzy.                        

DEPOSIT CHECK:    Arianna Gavzy  - $272.56       FOOD & BEVERAGE MINIMUM:      $1000       

ROOM RESERVATION:       Brookside Kitchen                   

NOTES:      loose arrival time of 5:30, have people hang/mingle/grab a drink          

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Jun
12
6:00 PM18:00

BSDR: Jon Keimig UST Dinner

EVENTS DETAILS

HOST/CLIENT NAME:                    Jon Keimig (University of St. Thomas)                              

PHONE:    (651) 962-4560                 EMAIL:          jon.keimig@stthomas.edu                 

FUNCTION DATE:     Thursday, June 12th, 2025                TIME:     6:00 – 9:00 PM         

ROOM READY/HOST ARRIVAL:    5:30 PM            LATEST DEPARTURE:    9:30 PM        

OCCASION:       Family Business Directors Alliance Dinner                 

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style or Buffet??          

FINAL GUEST COUNT:    25 (as of 5/5)  

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Aug
9
4:00 PM16:00

BSDR: Henry Stockbridge Retirement Party

EVENTS DETAILS

HOST/CLIENT NAME:                   Henry Stockbridge       (Wife – Laura Norris)                   

PHONE:    (612) 867-4180                       EMAIL:          henry.stockbridge@gmail.com             

FUNCTION DATE:     Saturday, August 9th, 2025                  TIME:          4:00 – 7:00 PM                     

ROOM READY/HOST ARRIVAL:    3:30 PM            LATEST DEPARTURE:    7:30 PM        

OCCASION:       Henry’s Retirement Party                           

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style or Buffet???        

FINAL GUEST COUNT:    40 (as of 5/8)  

ROOM LAYOUT:   ??          

BEVERAGE NOTES:    ??    

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Sep
18
6:00 PM18:00

BSDR: Mackenzie Enter Grooms Dinner

EVENTS DETAILS 

HOST/CLIENT NAME:                    Mackenzie Enter                                                                                    

PHONE:    (612) 508-2714                                 EMAIL:          mackenzie.enter@gmail.com                        

FUNCTION DATE:     Thursday, September 18th, 2025                   TIME:          6:00 – 9:00 PM                    

ROOM READY/HOST ARRIVAL:    5:30 PM            LATEST DEPARTURE:    9:30 PM        

OCCASION:       Grooms Dinner                                               

ROOM RESERVATION:    Brookside Dining Room  

FOOD SERVICE-STYLE:    Family-Style or Buffet ??       

FINAL GUEST COUNT:    25 (as of 5/8)  

ROOM LAYOUT:     One large table in center of room??               

BEVERAGE NOTES:    Full Drink Menu – hosted      

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May
8
6:00 PM18:00

BSK: Public PWP - 10

PUBLIC PIZZA WITH PETE CLASS 

RED WAGON PIZZA 

 

FUNCTION DATE:        Thursday, May 8th, 2025               

CLASS PARTICIPANTS:        10                                            

TIMELINE:              6:00 – 8:00 PM                                              

LOCATION:         Brookside Kitchen                                            

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May
8
2:00 PM14:00

BSDR: PWP Dell Technologies ('Z')

PRIVATE Pizza with Pete - EVENTS DETAILS

HOST/CLIENT NAME:     Zahindira (‘Z’) Pietri - Breitweiser   (Dell Technologies)       

PHONE:   (651) 202-1746                               EMAIL:    Zahindira.Pietri@dell.com                               

FUNCTION DATE:     Thursday, May 8th, 2025                      CLASS TIME:       2:00 – 4:00 PM   

PIZZA SELECTION:     Red Wagon Pizza         GUEST COUNT:   18      

HOST ARRIVAL:     1:30 PM                                       LATEST DEPARTURE:    4:30 PM         

BILL PRESENTATION:    One check to Z.        FOOD & BEVERAGE MINIMUM:      $1500         

DEPOSIT CHECK:    Zahindira Pietri - Breitweiser - $250                

ROOM RESERVATION:       Brookside Dining Room                                    

NOTES:        Check in with Z about appetizers & salad.    (Guests told to arrive by 1:50)      

            2 people asked about gluten-free       

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May
7
6:00 PM18:00

BSK: Public PWP - 12

PUBLIC PIZZA WITH PETE CLASS 

RED WAGON PIZZA 

 

FUNCTION DATE:        Wednesday, May 7th, 2025               

CLASS PARTICIPANTS:        12                                            

TIMELINE:              6:00 – 8:00 PM                                              

LOCATION:         Brookside Kitchen                                            

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Mar
14
5:00 PM17:00

PM PWP - Private - Tonia Kurth

PRIVATE Pizza with Pete - EVENTS DETAILS - FOH

 

HOST/CLIENT NAME:     Tonia Kurth - Pedersen                                                                                                      

 

PHONE:   (612) 481-1730                       SCHEDULED STAFF:                                                           

 

FUNCTION DATE:     Saturday, March 15th, 2025                  CLASS TIME:       5:00 – 7:00 PM                                                                                                                

 

PIZZA SELECTION:     Red Wagon Pizza                            GUEST COUNT:   10                                                                                          

 

BILL PRESENTATION:        One check to Tonia Kurth                                                                       

 

NOTES:      Tonia’s Husband, Jim Pedersen , toppings are double chicken & fresh mozzarella                       

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Mar
12
6:00 PM18:00

PM PWP - Public

PUBLIC PIZZA WITH PETE CLASS

 

RED WAGON PIZZA

 

 

 

FUNCTION DATE:        Wednesday, March 12th, 2025                    

 

 

CLASS PARTICIPANTS:        10                                            

 

 

TIMELINE:              6:00 – 8:00 PM                                              

 

 

LOCATION:         Brookside Kitchen                                            

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“Here’s the thing with Red Wagon: They’ve made a pizza that almost nobody can argue with. There’s a crisp-chew on the crust with just the right amount of wood-fire char to prove its integrity.”
— City Pages
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